Entries by Bonnie R. Giller

Tune-Up Your Takeout

With increasingly busy schedules and less time for meal preparation, ordering takeout is a growing trend.  A recent survey conducted by Seamless, a popular website and Smartphone app, shows that close to 50% of adult men and women order out at least once a week.  The startling data showed that the orders people make tend…

Still Waiting for the Next “Great Diet Miracle”?

We are a society that is based on quick fixes.  Our lives and the technology that supports them are fast-paced, and so we expect our weight loss to be the same.  It is this principle that a majority of the weight loss industry is based on.  You are always hearing about the new food to…

Cheers to Wine Day!

Yesterday was Drink Wine Day!  Red wine has been associated with being heart healthy for quite some time now, but the question is how? Red wine contains antioxidants, which may aid in preventing heart disease.  They increase your good cholesterol levels and protect your arteries.  The antioxidants in the red wine are called polyphenols, specifically resveratrol….

Be Your Own Valentine

What comes to mind when you think of your loved ones? Do you think of their kindness, the respect you have for each other and how beautiful they are inside and out? Now, what do you think of when you think about yourself? Hopefully the same things come to mind. Loving yourself is a necessity…

The Gift of Support this Valentine’s Day

Flowers and chocolates are great, but most of the time material gifts do not make us feel nearly as good as a compliment from a loved one.  Even better than a compliment is support.  You are on your own individual journey into mindful eating, but while you work on loving yourself this Valentine’s Day, ask…

Heart-Healthy Cooking Tips

Since February is American Heart Month, I thought I’d share with you some heart-healthy cooking tips. To lower risk of heart disease or to manage existing disease, try these tips: Limit Fat, Especially Saturated and Trans Fat Select lean cuts of beef and pork, especially cuts with “loin” or “round” in their name. Remove all…

Seven Myths about Restaurant Dining and Nutrition

Myth #1 Chicken and fish dishes are always good choices for those watching their weight. Chicken (specifically white meat) and fish are lower in calories, fat, and saturated fat than red meat, but other factors play a role.  Portion size, preparation method, sauces and other added ingredients, like oil and cheese, can add hundreds of…

Happy American Heart Month!

While many people relate February to candy and boxed chocolate hearts, it is also the month to celebrate and educate people on the most precious kind of heart: your own. Heart disease is the leading cause of death in both men and women, but what most people don’t realize is that it is preventable. Taking…

Let it Snow! The Healthy Side of Staying Indoors

As the past couple week’s plummeting temperatures have indicated, winter is upon us!  Despite snowstorms and freezing temperatures, there are still ways to keep healthy.  Skip the excuse of not going to the gym because it’s snowy or icy; there are ways to work out at home as well as get things done around your…

iEat Mindfully™ Program Launch

Welcome to the online launch of iEat MindfullyTM!  First, let me congratulate you for taking the first step to learning how to banish diets forever and move past yo-yo dieting! You will never have to go on another diet again! You will learn to reclaim what you were born with… and that is to be…

Super Bowl Sunday SNACK-Down

This Sunday, February 3rd is Super Bowl Sunday!  Sadly no New York teams are being represented in this year’s big game, but that does not mean the masses will not be getting together to celebrate this American tradition.  If you find everyone’s mood a little down because they’re not a fan of either team, spice…

5 Steps to Achieve Your Goals for the New Year

Yesterday’s post focused on looking back and assessing how you have done with your New Year’s goals so far.  Today as promised are 5 steps that will help you continue to make progress on your goals for the New Year. 1.  Set your intentions.  Be specific, write them down, and share with others.  Post in…

Moving Forward in the New Year

It’s a month into the New Year and I want to see how you are doing with tackling your goals.  We often start off with best of intentions on January 1st, but then the kids go back to school, work starts after a vacation, and sometimes those intentions can take a back seat to everything…

What is Mindful Eating?

Diets are all about restriction.  Someone hands you a meal, or a diet book lays out a specific plan of what you can eat, when you can eat it, and how long you should follow this set of “rules” in order to reach your goal.  The problem with that is once the diet is “over”…

The TOP 5 Healthiest States in America

Most of us know that obesity; hypertension, diabetes and heart disease are major issues the American population is facing.  Yet, today I am going to talk about the positives that Americans can be proud of.  The United Health Foundation has just released their list of the healthiest states.   They also listed the unhealthiest states but…

Welcome to the iEat Mindfully™ Blog

Welcome to the iEat Mindfully™ Blog!  This blog will focus on topics related to incorporating intuitive and mindful eating into your life. Yo-yo dieters are those who cycle between weight loss and gain and jump from diet to diet, but can never seem to reach the success they want.  They rely on following meal plans…

Miracle Berry: The Food of the Future?

A recent discovery of an ancient berry native to West Africa has sparked the interest of Chef Cantu in Chicago and has received widespread attention with his use of the berries becoming popular and ground-breaking.  This berry is organic and contains a specific protein known as miraculin which has been shown to attach to sour…

Quick and Healthy Ways to Make Soup During the Winter Months

Soup is a go-to food during the winter months because of the warm and comforting feeling it provides.  One of the great things about soup is that it is a quick and easy meal you can make yourself.  Soup can also be full of healthy ingredients such as vegetables, whole grains, legumes, and lean proteins. …

New Food Safety Rules Expect to Decrease Foodborne Illness

Approximately 3,000 people die per year from foodborne illness according to the federal Centers for Disease Control and Prevention.  This number is astounding and preventable.  Unfortunately it is common to hear about outbreaks and deaths from foodborne illness, but it is not common to hear how we can resolve these issues.  Something must be done…

National Folic Acid Awareness Week

This week, January 6th through the 12th is National Folic Acid Awareness Week.  Adequate folic acid intake is important for the prevention of birth defects.  Folic acid is a B-vitamin that aids in the production of RNA and DNA so it is crucial for developing cells.  It can help prevent serious birth defects such as Spina Bifida…



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