We have finally come to the end of another great year, and it is now time to ring in 2015! New Year’s Eve is less of a holiday and more of a worldwide celebration where families and friends come together and pop champagne bottles for an annual toast to a New Year and new beginnings. …
The Nutrition Key with BRG
Happy New Year! Raise Your Glass for National Champagne Day
/0 Comments/by Bonnie R. GillerStepping Away from Dieting in 2015
/1 Comment/by Bonnie R. GillerYear after year we make New Year’s resolutions to better ourselves in the coming year. Losing weight, eating healthier, and exercising more are among the top ten resolutions made each New Year’s Eve. The media buzzes about what diets to start in 2015, how to lose the weight, what you should and shouldn’t eat…
Corporations Take a “Hands On” Approach to Employee Weight Loss
/0 Comments/by Bonnie R. GillerMany individuals are engaging in increased efforts to lose weight and better their health, but now weight loss is being seen as a group effort as companies take an aggressive personalized approach to encouraging weight loss to their staff. You may wonder why employers care so much about the weight of their employees. …
Mid-Way Holiday Eating Assessment
/0 Comments/by Bonnie R. GillerWith the holiday season in full swing, I think it is important to take a step back now and reflect on the past month and a half to assess the choices you have made not only at holiday parties, but also on the choices you have made on all the days in between. It is…
Muffins That Can Improve Your Health
/0 Comments/by Bonnie R. GillerDecember 19th is Oatmeal Muffin Day! This weekend we’re cooking up muffins to boost health. Oatmeal has become a popular breakfast choice, but what makes oats so beneficial to health? Oatmeal is considered a whole grain, meaning that the germ, endosperm, and bran of the grain are kept intact and used in the processing…
7 Ideas to Give the Gift of Health this Holiday Season
/0 Comments/by Bonnie R. GillerThe holiday season is truly about giving! It is only natural to put a lot of thought into your gifts to be sure that the special person receiving your present is more than just pleased. This year give something different by considering a holiday gift that inspires health and wellness for the ones you…
Raise Your Spoon to Celebrate Ice Cream Day!
/1 Comment/by Bonnie R. GillerDecember 13th is Ice Cream Day! It seems only natural to recognize and enjoy the delicious, frozen, creamy sweet extravagance. Through all the holiday madness, take the time to sit back and relax after dinner and enjoy the frozen delight. Although most varieties of ice cream contain sugar and are high in fat, there are…
Boost Your Health with Pears
/0 Comments/by Bonnie R. GillerBite into a juicy pear this December during National Pear Month. Pears are a popular pick in the fall and winter months when they are in season and readily available in most grocery stores. These fruits are versatile in the kitchen and contain nutrients favorable for cardiovascular health and prevention of type 2 diabetes. …
Is Weight Loss Necessary for You?
/0 Comments/by Bonnie R. GillerIt has been well established that obesity is related to a variety of chronic health conditions such as cardiovascular disease (CVD) and type 2 diabetes (T2D). Because of this, the national weight management guidelines advise that all obese individuals lose at least 5%-10% of their body weight in order to improve health outcomes. Though it…
December Monthly Morsels
/0 Comments/by Bonnie R. GillerThe Magic of Quinoa By Charna Sheinfeld, Nutrition Intern Most people have heard and probably tasted Quinoa by now. It was only a few years ago that quinoa was an item only found in specialty health food stores, reserved for those “health nuts” among us to enjoy. So what is so special about this pseudo…
Micronutrients to Boost Your Immune System
/0 Comments/by Bonnie R. GillerThe days are getting shorter and the nights, longer. The brisk air is slowly creeping in, which is a sure sign that winter has arrived! Before flu season is in full swing, I thought now would be the perfect time to provide tips on how to boost your immune system to kick off the start…
Clean Out Your Leftovers!
/2 Comments/by Bonnie R. GillerHopefully your Thanksgiving was full of family, friends, food, and laughter. Now that the celebration is over, I’m sure your refrigerator is overflowing with leftovers. Tomorrow, November 29th, is National Throw Out Your Leftovers Day, a day dedicated to safely handling leftovers. While leftovers are great to have in the house for quick meals, especially…
5 Easy Ways to Avoid Holiday Weight Gain
/0 Comments/by Bonnie R. GillerThe holiday season is here and if you are concerned that you will gain weight like in past years, let me assure you that it doesn’t have to be that way. Holiday weight gain often comes from mindless eating such as eating fast without even tasting the food, munching mindlessly on hor d’oeuvres before dinner…
The Power of Cranberries
/0 Comments/by Bonnie R. GillerNational Eat a Cranberry Day is coming up on November 23rd. What better time to celebrate cranberries than a few days before Thanksgiving? Cranberries are a trademark for the Thanksgiving holiday feast and many other holiday celebrations. Today, I encourage you to eat a cranberry (or a couple) and create amazing recipes that focus on…
Fall for Sweet Potatoes in November
/0 Comments/by Bonnie R. GillerFall is in full swing – trees are shedding their leaves, the air is brisk, and fall produce are plentiful. During this month, we are turning the spotlight on one of my favorite root vegetables, the sweet potato, for National Sweet Potato Awareness Month. Sweet potatoes are popular in the conversation on health due to…
Calling All Peanut Butter Lovers
/0 Comments/by Bonnie R. GillerDid you know, one 12-ounce jar of peanut butter contains 540 peanuts? Peanut butter is one of the most loved foods nationwide and is the leading use of peanuts in the United States, which is why there is an entire month to celebrate America’s favorite spread – November is National Peanut Butter Lovers Month! …
The Warmth of a Bowl of Split Pea Soup
/0 Comments/by Bonnie R. GillerEach year, the second week in November is designated as Split Pea Soup Week – and for a good reason. Let us take a moment to review all the health benefits split peas have to offer. This legume is a nutrition-packed powerhouse! Split peas provide a whopping amount of heart healthy soluble fiber. Did…
November Monthly Morsels
/0 Comments/by Bonnie R. GillerPumpkins are Plentiful! What better time to talk about all the wonderful health benefits, fabulous recipes and fun the pumpkin has to offer than the month of November? Pumpkin flavored “everything” has become increasingly popular throughout the years during the cool fall months. Did you know the name “pumpkin” originated from the Greek word for…
Get Cooking to Stop Diabetes
/0 Comments/by Bonnie R. GillerDiabetes is a life altering disease that affects nearly 30 million adults and children nationwide and costs the United States approximately 245 billion dollars in diagnosed cases. In an initiative to raise awareness of this ever growing disease, the American Diabetes Association has created American Diabetes Month, which takes place each November and is a…
Boo! Don’t Let This Halloween Give You a Scare!
/0 Comments/by Bonnie R. GillerTis’ the season for tricks and treats! Are you feeling uneasy with the haunting holiday of sweets approaching? Between keeping candy by the front door for the tricker-or-treaters and perhaps your own trick-or-treaters bringing home a pillow case full of sweets, this is an important time of the year to practice mindful eating. No need…
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