As you are painstakingly aware, right now we are in the midst of a global pandemic. Other than staying home and isolated, there is not much you can do to prevent yourself from getting the virus. However, you can keep your immune system healthy to help it protect you.   Having a healthy immune system…

Did you know that the second week of September is National Vegetarian Awareness Week? That makes this week the perfect time to learn more about vegetarianism!   Let’s start with what you may think being a vegetarian means? Do you think all vegetarians just avoid meat, but eat everything else? Well, I’m here to tell…

What better way to start off 2018 than with National Fiber Focus Month! Fiber is an essential part of any diet and provides a seemingly endless array of health benefits. But, are you getting enough?   The Academy of Nutrition and Dietetics recommend that men get ~38 grams per day and women consume ~25 grams…

The winter months are coming and, unfortunately, so many of our fruit and vegetable staples are out of season. But, fear not! The humble and delicious Pear is in season basically all year round. December is National Pear Month, and is the perfect time to learn all about this delectable fruit!   Pear Facts  …

Do you find yourself feeling sluggish at times, or perhaps your thinking just feels clouded? If this sounds all too familiar, did you know that there are several things you can do each day to combat these feelings?   It’s no news that what you eat impacts how you feel, which is why it’s so…

Did you know that your skin health is a reflection of your diet? If you are lacking nutrients or have a high fat and salt diet, your skin will not look its best. On the other hand, if you are well hydrated, eat well, and take care of your skin based on dermatologist’s recommendations, your…

Did you know yesterday was National Oatmeal Day? Did you eat any oatmeal to celebrate? Don’t worry if you didn’t, there’s still time!   Not only is oatmeal delicious, it’s full of health benefits. Since only the outer hull is removed, the germ and bran remain intact, making it a whole grain product. It’s high…

Cranberries are one of the few fruits native to North America. However, you may only think of cranberries around Thanksgiving.   If that’s the case, you are missing out! Cranberries are a nutrient-dense fruit that should be incorporated into your diet all year round. They can add color and texture to an already great meal, add…

If you only think “Thanksgiving” when you hear “turkey”, think again! Did you know that June is National Turkey Lover’s Month?   National Turkey Lover’s Month was introduced by the National Turkey Federation. It takes place in June of each year, and is a way for consumers to learn the various ways in which turkey…

Do you remember watching reruns of Popeye the Sailorman at a young age?  Did you ever wish your muscles would grow like his after you ate a can of spinach?  Unfortunately, spinach does not cause your muscles to grow like that.  But, spinach does keep you healthy and provide your body with many essential nutrients,…

The microwave oven is a great invention that has helped immensely with modern-day lifestyles.  The microwave provides you with an option for quick reheating when you are busy doing a million things.  Microwave ovens use electromagnetic radiation to heat foods up quickly, efficiently, and evenly compared to other slower methods of heating and cooking.  …

We are rooting for sweet potatoes this month! November is National Sweet Potato Awareness Month. You typically see sweet potatoes as a staple on your Thanksgiving table, but I’m sure you eat them year round as well!   Christopher Columbus did what?   History of Sweet Potatoes: Sweet potatoes are native to Central and South…

September is Fruits & Veggies- More Matters Month® and we are so excited. This month is perfect to help you focus on adding MORE fruits and veggies to your plates. Fruits & Veggies – More Matters® is a non-profit organization focusing on helping you eat more fruits and vegetables to better your health.   Did…

Recently the Food and Drug Administration (FDA) revealed the new nutrition labels that will be on every packaged food item.  The new changes are based on updated scientific information, recent dietary recommendations, and input from the public.   Appearance   Although the new label still has the black and white, 2 column look to it,…

Eggplant’s Excellence By Charna Sheinfeld,  Nutrition Intern There’s no mistaking those shiny purple oblong shaped veggies for anything else besides eggplant! Eggplant, or aubergine, as it is referred to by our friends “across the pond, is extremely in season during July through October. Because of its meaty texture, it is often used as a vegetarian…

Today is National Egg Day and I thought it would be the perfect day to shed light on the truth about eggs.  For many, they either eat eggs as a breakfast staple or shy away from them in fear of them raising their cholesterol.  But, eggs are actually a very healthy breakfast option (and great…

With snow just around the corner, there is no better feeling than curling up by the fire with a warm cup of tea. That’s probably the reason why January is National Hot Tea Month. It’s only appropriate to celebrate the most popular beverage in the world. Nearly 3 billion cups of tea are consumed daily…