Guest Post by Jackie LiPera, Nutrition Intern Over the last two decades, new technology has allowed farming practices to evolve immensely. In order to reach the demand of the millions of consumers in the United States alone, farmers must utilize many techniques to optimize water irrigation, waste management and crop yield. New fertilizers, pesticides and…
To Your Health: August 2012
In this Issue: What Does Organic Mean? Organic vs Non-Organic – Myths and Facts Benefits of Buying Organic What to Buy News and Events Recipe of the Month: Slow and Easy Ratatouille Quote of the Month A Note from Bonnie Today there is an abundance of information regarding the cost benefit of organic versus conventionally…
To be Organic or Not to be Organic: THAT is the question!
Many people often wonder if organically grown foods are “better” for you? People might make the assumption that eating organic fruits and vegetables are a healthier choice to non-organic fruits and vegetables. However, we must consider various factors before making the decision to “be organic or not to be organic”. So what is organic?…
