Pasta has been a staple in many people’s diets since as early as the 13thcentury.  Pasta made its way to the Americas in 1789 when Thomas Jefferson brought it over. Its popularity has grown even more since then! There are many different types of pasta: penne, ziti, macaroni, farfalle and spaghetti to name a few….

“Zoodling” originated as the term for zucchini spirals made into noodles. Zoodling vegetables is a creative way to make meals look good, taste amazing, boost your servings per day of vegetables, and eliminate heavy gluten products in pasta-like dishes and other meals for those who need to be gluten-free (i.e. Celiac Disease). Usually, zoodling is…