Tips to Make the Perfect Sandwich

Who would have ever thought two slices of bread around various fillings could be so beloved?  Sandwiches have become a staple in our day-to-day life, morning to night. Perhaps you start your day with an egg sandwich or end it with a grilled cheese. Maybe you find them to be a source of comfort on a stressful day or an easy, convenient meal when pressed for time.

Surely you’ll be excited to hear that August is National Sandwich Month! Now is the perfect time totalk about some of the ways you can make your own great sandwich as a celebration:

3 Tips for a Perfect Sandwich:

1. Get creative by using layers.Who ever said a sandwich should be limited to a single layer of simple ingredients? Don’t be afraid to add layers to keep things interesting.

2. Vary your fillings. Depending on your taste preferences, you may favor certain meats, cheeses, or vegetables in your sandwiches. Consider expanding your palate by stepping out of your comfort zone to try new exciting foods/variationsyou’ve always wanted to try.

3. Different slices, different styles. Just like anything else in the supermarket, you’ll find the bread aisle overflowing with different types and unique flavors. Some kinds you may come across include whole wheat, sprouted whole grain, sourdough, and rye. Venture into the unknown to enhance your sandwich with the many varieties available.

Think Beyond Bread: Alternatives to the Traditional Sandwich

Okay, so what if you aren’t a huge fan of bread or perhaps you aren’t on the best of terms with gluten? Nothing to worry about as this is yet another opportunity to explore other options when it comes to food. All of these ingredients are easily accessible at your local supermarket!

• Leafy greens, like romaine lettuce or collards, can be used to make a yummy wrap or pocket pita with a light crunch to it
• Sliced sweet potato for an open sandwich delight. Simply cut and roast to replace your bread with extra flavor and added nutrients
• Portobello mushrooms make for great bun replacements for your roll or traditional hamburger
• Nori wraps for a seafood style. These wraps are typically used for sushi rolls. Feel free to try stuffing them with different things such as cucumber, quinoa, or avocado.

When making your sandwich, embrace the culinary freedom at your fingertips. Shop at your local market for fresh ingredients so that your creation is one you’ll surely love.

Turn to Action: What does your perfect sandwich look like? Let me know in the comments below!

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